Shear and Flow in a Salad Dressings Process – Don’t Neglect One or the Other
Written by Colm Swan, former Dressings, Sauces & Condiments Market Manager Not all shear mixers are created equal. Some provide a huge amount of shear, perfect for homogenizing oil in water but sacrifice flow. As a result, these mixers must be on mechanical lift stands to lift the mixer up and down throughout the batch.
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