While HPHs are necessary at times, Admix has an alternative solution!
The high pressure homogenizer principle is high shear and cavitation. With high shear, the droplets are extruded, elongated and reduced in size when forced through a tight annular space (the ring and plate arrangement of the homogenizer valve). With very high shear rates, the droplets of an emulsion are reduced in size. With cavitation, the continuous phase (water) forms tiny bubbles from the differences in velocity and pressure through the homogenizer valve. Think of these cavitation bubbles as a field of land mines forming around oil droplets. They form, then collapse, causing small “explosions” that rip apart the oil droplets to even smaller sizes.
Do the same with a Boston Shearmill and spend less!
Trending: Replacing HPHs with a Boston Shearmill
- smaller footprint
- significantly lower maintenance cost
- lower power consumption
- CIP-able, 3-A compliant
- no need for high-pressure tubing (standard sanitary tubing with sanitary TriClamp-type ferrules can be used as connections)
Replacement Examples… Successful applications include flavor emulsions, dairy formulations, cheese processing, tomato milling, ice cream premixes and beverage concentrates. These are just a few examples in which a high-pressure homogenizer has been replaced by the Boston Shearmill. Contact Admix to get you out of the blues!

Jesper Sæderup Lindeløv, Managing Director
Knud Erik Juhl Jensen, General Manager, Admix Europe ApS
Patrick Lakin, Director of Sales and Marketing
Kara Martakos, Human Resources Director
Keith Cheries, Director of Sales Operations
Eric Therriault, Vice President of Engineering
Bob Trottier, Vice President of Operations
Dan Cameron, Chief Financial Officer
Mike Rizzo, Chief Executive Officer